Classic Festivities
- Cocktails
- Mediterranean Mezze (we’re Lebanese and this is authentic!)
- The Ultimate Graze- Art glass Troughs of “Just Fried Chips”
- Seasonal Crudité – Housemade cheese cakes , fine crackers and house made breads
Current Favorites
- Dinner Stations
- Kentucky Pulled Pork Sliders/ Pickled Shrimp Poke
- Firecracker coleslaw and Jalapeno corn bead
- Kebab Grill – baby cocktail kebabs kept warm on grill pardners served with roasted baby red potatoes, Boneless chicken, sirloin steak, and vegetable kebabs of zucchini, yellow squash, red pepper and eggplant with orange/kale chimichurri, house made barbecue sauce and salsa verde